Answer:
B. Grilling
Explanation:
Grilling is a cooking method that uses a temperature in excess of 260 °C (500 °F) either from a direct or radiant heat source. It usually involves grill places directly above heat source (mostly flame), so food cooked has a slightly smoky and charred flavor.
In <em>sautéing</em> or sauteing food is cooked in a shallow pan with small amount of oil or fat, so it has no direct contact with flame and hence with no smoky or charred flavor.
Roasting may have smoky or charred flavor only if you roast it directly above the flame.
Baking usually involves heating the food in an oven or in some cases by indirect heat from ashes or hot stones, so baked food too has almost no chance of smoky or charred flavor.
Its the chords and kind of the vibe the song gives. basically chord progression that has a pleasing effect.
Answer:
The answer is A) Modernism
In the late 19th century societal changes fostered a new and multifaceted artistic approach that art historians called <em><u>Modernism.</u></em> They seek to capture the images and sensibilities of their age.
Explanation:
The modernist movement was based on the idea that the traditional forms of fine arts such as literature, design, social organization and everyday life had become outdated, and that it was essential to set them aside and create a new culture. This idea found support on the reexamining of every aspect of existence, from commerce to philosophy, to find what old marks would be and replace them with new, and possibly better, ways of progress.
