TCS food must be cooled from 135 to 70 DEGREE FAHRENHEIT in the first two hours.
TCS foods are those foods which require time-temperature control in order to prevent the growth of microbes and production of toxins in the foods. These foods are more likely to become unsafe than other foods because they allow rapid growth of micro organism.
Convergent is the first blank i don’t know the second i’m sorry.
Hitherei thinkthe answeris1
False
http://www.h4hinitiative.com/hydration-science/hydration-lab/hydration-pregnancy-and-breastfeeding/c...
Answer: To obtain superior innovation
Explanation:
The company in other to be perceived above and to be preferred above their rivals, they are to create an innovation that is higher in quality and superiority to other game systems in other organisations