They may BOTH come from animals like cows.. It is good to know for your health or for some people their diet also it can help u learn more about diffrent food groups.... Hope that helped
Explanation:
The secret to the flakiest scones is to start with cold ingredients — cold butter, cold eggs, and cold cream. Similar to making pie crust, using cold ingredients prevents the butter from melting before the scones are baked, leaving it instead to melt in the oven and create a super-flaky end result.
You use a wooden reed for clarinets and saxophones and A metal mouthpiece for flutes and then you exhale air into each instrument
Answer:
it depends on the weather & time of day
Explanation:
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The first Roman theatrical performance in 240 by