3 years ago

Omega-3 fatty acids appear to decrease the risk of heart disease. a. True b. False

Biology

2 answers:

Minchanka [31]3 years ago

3 0

TRUE. IT FORMS HDL WHICH REDUCES LIPID FROM PERIPHERY TO THE LOVER

Crank3 years ago

3 0

True, but American Heart Association recommends getting Omega 3 fatty acids while eating fish, not supplementing with fish oil. There is actually newest study has been announced not long time ago: https://www.omega-369.org/should-i-stop-taking-fish-oil/

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