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Korolek [52]
3 years ago
13

Omega-3 fatty acids appear to decrease the risk of heart disease. a. True b. False

Biology
2 answers:
Minchanka [31]3 years ago
3 0
TRUE. IT FORMS HDL WHICH REDUCES LIPID FROM PERIPHERY TO THE LOVER
Crank3 years ago
3 0
True, but American Heart Association recommends getting Omega 3 fatty acids while eating fish, not supplementing with fish oil. There is actually newest study has been announced not long time ago: https://www.omega-369.org/should-i-stop-taking-fish-oil/
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