Answer:
ATP, water and carbon dioxide are produced.
Increased atmospheric carbon dioxide will diffuse to the ocean water (since normally, there is lower concentration of dissolved carbon dioxide in the ocean water). The dissolved carbon dioxide takes into the form of carbonic acid thereby increasing acidity of ocean water. More often than not, the acidification of ocean water leads to detrimental results especially in marine organisms that are pH sensitive such as coral reefs and many invertebrates.
Answer:
B
Explanation:
This is because the original male is not affected by the disease. In the second generation they have a female child who is a carrier of the disease because she passes it down to her son, but she is not affected. Seeing how all males that carried the disease were affected at some point the disease must lay dormant in female carriers but not males. This means the original father cannot be a carrier of the disease. Hope this helps!
Answer:
No, If that was the case, then we should only be eating carbohydrates.
