B. tiny dots
<span>a technique of neo-impressionist painting using tiny dots of various pure colors, which become blended in the viewer's eye. It was developed by Georges Seurat with the aim of producing a greater degree of luminosity and brilliance of color.
</span>
Answer:
c. ethnic menu
Explanation:
A california menu is a menu for breakfast that is served all day long. An a la carte menu is a menu with foods and beverages that are served and priced seperatly. An ethnic menu is the menu you are looking for is the menu that represents food from a specific country. Lastly, a continental menu is a menu that is usually for beverages such as juices and baked goods usually only for breakfast.
true... the reason because medium fresco is for other types of art