Answer:
The following are the traditional colors used in Javanese batik, except:A. BlackC.
Answer:
Glucose is the main reducing sugar, and lysine is one of the highest amino acid concentration in chicken meat and also the most reactive amino acid in the Maillard reaction.
Explanation:
in,Glucose the amino acid in the meat reacts with reducing sugar to produce flavor
Answer:
Hunter gatheres gathered food only and farming societies only farmed for food
Answer:
No joke. They look amazing.
Explanation:
There is so much detail, creativity, and color to them.
PLZ MARK BRAINLIEST!!!
If they didn't like the play, the audience threw them at the actors! This is where our idea of throwing tomatoes comes from – but 'love-apples', as they were known, come from South America and they weren't a common food at the time. The groundlings were also called 'stinkards' in the summer – for obvious reasons!