Answer:
Because she painted an ordinary daily moment, contrary to the traditional religious themes or grandiose representations of the Renaissance period. Beyond this fact, there also technical conditions that classify this art as Mannerist, such as the uncared about the sense of beauty, the use of several perspectives points (different from the Renassaince art which uses only one), and the unconcern to proportions depicting tall, long and strange figures.
Explanation:
The better word to describe Mannerism is break up because it was a moment when artists attempt to be contrary to the traditional values incorporated by the Renaissance. Even using some of the features of Renaissance art, Mannerism creates a different art style with the use of colors that do not faithfully represent nature. The colors used in much of the mannerist works are cold, strange and artificial.
I think it’s this answer:
You keep hearing how loose leaf tea tastes better than tea from a bag.
Not only that. It costs a lot less, too.
You want to make the switch. The problem: brewing loose tea seems way too complicated. Everyone you ask and every site you read gives different information. One says to steep the leaves in boiling water for two minutes, the other says to use 80° water for one. And all you want is a cup of tea.
