The point estimate would be 2.25%.
Confidence intervals are centered around a point estimate; that is, the point estimate is in the very middle of the confidence interval. We can find the point estimate by averaging both ends of the confidence interval together:
(1.1+3.4)/2 = 2.25.
Answer:
24
Step-by-step explanation:
the answer is 24 I think
Answer:
The answer to your question is 43.7 g of chocolate
Step-by-step explanation:
Data
56% cocoa
mass of a chocolate bar = 78 g
Process
To solve this problem, use proportions and cross multiplication, consider the mass of the bar is 100%.
78 g of chocolate ------------------- 100%
x ------------------ 56%
x = (56 x 78) / 100
x = 4368/100
x = 43.68 g
-Round to the nearest tenth
Mass of the chocolate = 43.7 g
Answer:
idk try someone else
Step-by-step explanation:
Hi, answer to your functional equation on the photo
