The author of ''A mountaing calling'' suggests that John Muir valued nature. This statement can be supported because in paragraph 1 it says how John Muir never liked the word ''hike''. The author adds how in the 19th century the American society's connection to nature had grown increasingly shallow and rigid and hasty. John Muir on the other hand preferred to saunter. Sauntering meant to value what you see, and this is what John Muir spent is whole life doing: valuing and enjoying nature, instead of rushing to be the first. Another evidence that supports that John Muir valued nature when Muir was in his 30's he had stumbled upon the great California's Sierra Nevada mountains. He would scramble down steep cliff faces to get a closer look at the waterfalls and would jump and howl to show how much he loved nature (paragraph 4). Muir would also do some soulful writing about the places he visited (paragraph 5).
I am worried that people now days are getting so familiar with God or at least their idea of God that they have lost the respect due, to God Almighty. They view him as little more then a good friend who will understand if they at times don't treat him as the creator of the universe. They have more of a horizontal view of God then a vertical view. This comes from the humanism which has infiltrated even the evangelical church. We have elevated ourselves, by promoting such things as the need for self-esteem in order to understand God's love for us. We no longer focus on his character but on ours. Or we bring him down to our level by teaching that there is a time and place for a person to forgive God for the things we have held against him. "It is no longer sin to hold something against God; it is normal and we should deal with it by letting it go and forgiving him."
Answer:
1. Some of the primary culprits are air, moisture, light, temperature, and microbial growth. ... Moisture on the outside of food also allows molds and other microorganisms to grow on the outside of food, as well as within any cracks or holes in the surface of the food, further contributing to increased decay.
2.The decaying materials should be put in a compost pit and it should be used as a fertilizer.
3. Exposure to improperly handled wastes can cause skin irritations, blood infections, respiratory problems, growth problems, and even reproductive issues.
4.Recycling materials will reduce the harmful effects of decaying items on the enviroment
5.Avoid buying too much. ...
Think twice before throwing food away. ...
Always make a shopping list. ...
Organizing the kitchen with FIFO. ...
Store food correctly. ...
Make a weekly menu. ...
Keep a log of spoiled foods. ...
Freeze extras.
(hope this helps)
