Answer:
Some varieties of potato, such as Russet and King Edward, are more suitable for baking than others, owing to their size and consistency. Despite the popular misconception that potatoes are fattening, baked potatoes can be part of a healthy diet.[2]
Answer:
The vapor pressure of the solution is 23.636 torr
Explanation:

Where;
is the vapor pressure of the solution
is the mole fraction of the solvent
is the vapor pressure of the pure solvent
Thus,
15.27 g of NaCl = [(15.27)/(58.5)]moles = 0.261 moles of NaCl
0.67 kg of water = [(0.67*1000)/(18)]moles = 37.222 moles of H₂O
Mole fraction of solvent (water) = (number of moles of water)/(total number of moles present in solution)
Mole fraction of solvent (water) = (37.222)/(37.222+0.261)
Mole fraction of solvent (water) = 0.993
<u>Note:</u> the vapor pressure of water at 25°C is 0.0313 atm
Therefore, the vapor pressure of the solution = 0.993 * 0.0313 atm
the vapor pressure of the solution = 0.0311 atm = 23.636 torr
Answer:
The answer is one
Explanation:
I will just type any rubbish here bcuz my answer should be more than 20 words..... Just know the answer is 1
The simple formula is C = n/V
n = mols
C = Concentration or Molarity
V = Volume in Liters.
n = 2
V = 4
C = 2 / 4
C = 0.5 mol/Litre
Answer:
positively charged elctrons