Answer:
B
Explanation:
Yield in culinary terms refers to how much you will have of a finished or processed product. Professional recipes should always state a yield; for example, a tomato soup recipe may yield 15 L, and a muffin recipe may yield 24 muffins.
The writer of the Book of Deuteronomy set the story into the framework of three sermons by Moses to the Israelites as they stand on the plains of Moab poised to cross the Jordan River and enter the Promised Land.