Bonjour
To make the passé composé you have to add to the helping verb ►
a past participle of another verb
<em>It will be =></em>
<em>subject + helping verb (auxiliary "avoir" or "être) + past participle of a verb</em>
<em>avoir chanté = j'ai chanté (I sang)</em>
<em>être parti = je suis parti (I left)</em>
<em>-</em>
hope this helps ☺☺
Answer:
1) Parce que j'avais faim.
2) Parce que il etait ennuyant
3) Parce que c'etait tres loin.
4) Parce que elle etait malade
1) lui
2) eux
3) elle
4) eux
5) elle
Explanation:
The answers in section 2 in english
1) Because I was hungry.
2) Because he was boring
3) Because it was very far away.
4) Because she was sick
"Les prenoms toniques" must be coordinated with the "prenoms personels"(person). "Lui" (him) coordinates with "il" (he). "Ils" (they) coordinates with "eux" (them). Ma mere/ma soeur = elle (her), the "prenom tonique" is elle but in this situation it means "she".
Bonjour,
Answer:
Elle se sont bien entendues.
Explanation:
Verbe "s'entendre" au passé composé :
je me suis entendue
tu t'es entendue
elle s'est entendue
nous nous sommes entendues
vous vous êtes entendues
<em>elles se sont entendues</em>
Hello, after writing this text in French I must translate it into English. Thank you to those who will take the trouble to help me.
This commercial passage is a real success. All the shops are great! There is a small Biocoop to help out with quality organic produce, a well-known pastry chef, a wine seller, an Italian brasserie offering midday meals on a superb terrace where the dishes are plentiful, the food is quality, the ice creams are made by the owner early in the morning and a very pretty bookshop located in a pleasant and timeless setting. The highlights are relevant and well presented, we feel a real expertise on the part of the booksellers and not just a desire The shelves are filled with beautiful things for young and old.At the top and very lively.You wouldn't think you were in Strasbourg.
An ideal place to spend delicious moments around a good coffee, a typical Italian dish, a trendy pastry while reading a good book bought in the bookstore