Answer:
its (C)
Explanation:
<h2>C 6 H 12 O 6 + 6 O 2 --> 6 CO 2 + 6 H 2 O + ATP is the complete balanced chemical formula for cellular respiration.</h2>
<h2>pls mark me as branliest I would really appreciate that.</h2>
<h2>hope it helped u</h2>
Answer:
a. PPOs are denatured at high temperature
Explanation:
Polyphenol oxidase, PPO, is one of the most studied enzymes in the food industry as it is responsible for enzymatic browning reactions in fruits and vegetables. One of the reasons why its study is important is because commercially it is undesirable, since it modifies the sensory, nutritional and in general quality properties that impair the commercialization of a product.
The importance of controlling polyphenol oxidase is that it largely determines the quality and economic value of fruits and vegetables harvested, stored and processed. Bruising, chopping and other mechanical procedures damage the walls of fruits and vegetables which allows oxygen to penetrate, resulting in darkening or enzymatic browning reactions.
Enzymatic browning can be controlled through the use of chemical and physical methods, often used in combination. The commonly used physical methods are the reduction of temperature, oxygen and the use of modified atmospheres or coating films. The use of chemical methods will depend on what you want to inhibit, be it the enzyme, the substrate (oxygen or phenolic compounds) or the products.
The molecules of nitrogen in the urine are broken down into ammonium. - Step 5 ("Nitrogen is found in the urine, which gets broken down into ammonium through the process of ammonification<span>.")
Then, ammonium is converted into nitrates by nitrifying bacteria. - Step 1 ("</span><span>Ammonium can be absorbed by plants, but some is converted into nitrates which are better for plants to absorb. This is called nitrification.")
There are then two ways that the cycle can take... in the one related to the deer, follows the assimilation where the plants add the nitrogen to protein. - Step 6 ("</span><span>Plants absorb the ammonium and begin assimilation, the process to add the nitrogen to protein.")
The deer then eats the plants and the nitrogen is again inside it and ready to be used and again released in urine. - Step 2 ("</span><span>The deer eats the plants and uses the nitrogen-containing proteins for cell growth.")
The other way that the nitrogen may take is denitrification by denitrifying bacteria. - Step 4 ("</span><span>Some of the nitrates are absorbed back into plants, but denitrification breaks down the nitrates into nitrogen gas released back into the atmosphere.")
This gas is then captured by nitrogen fixing bacteria, called nitrogen fixation. - Step 3 ("</span><span>Bacteria in the soil conduct nitrogen fixation to convert nitrogen gas from the atmosphere into ammonium.")
The ammonium is now ready again for t</span>he process of ammonification.
no, because the chemicals will contaminate the water in the stream and cause what ever life inside the stream to die.
Answer:
Option C
Explanation:
The child may or may not have the disease because a recessive gene from each parent may be passed on.
