If lunch is given at 12 pm and for everything to be cooked it would take approximately about 1 hr 47 mins you should start at 10 to give you enough time to prep and cook everything with some time left over. First you’d peel and dice potatoes then put the chicken to cook then finish putting the potatoes to cook then do the corn and everything should all be done around the same time
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A beaker about two-thirds full of a liquid. check all that apply. pour using tongs. wear chemical resistant gloves. taste to make sure it is hcl. One should wear chemical resistant gloves.
It is not at all possible to pour the liquid with the help of tongs because it may spill and cause harm, in case it is hazardous.
Also tasting whether the liquid is hcl or not is not gonna help because we don't know whether the chemical is fatal or not. Even if it is Hcl, tasting it is not a good option, because it will cause damage to our tongue and other parts of mouth.
Thus the most convenient thing to do is to wear chemical resistant gloves to ensure safety.
To learn more about chemical here
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Answer:
fat
Explanation:
the fat in the meat needs to break down to make it tender
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I hope this helps, let me know if you need something different.
