Rock, soil, water, & air on earth!
The situation would be that, in a sealed tube, there are 3 to 4 nails inside and a certain amount of calcium chloride was added. After three days, there will be no changes to be observed in the first tube since the oxygen is not enough to initiate a change and there is no presence of water. For the second test, the same situation is made but boiling water was filled in the tube. For this, no changes would still be observed since there is no moisture. For the last test, the same situation as the first but it is filled halfway with water. After 3 days, rust would be observed on the nails. In order for rust to happen, there should be water and oxygen. The oxygen in the early atmosphere of the Earth would react with iron present in the oceans thus producing iron ores.
<span>Eating nonfood items like clay, erasers, and chalk during pregnancy is known by the medical name of geophagy. Pregnant women does crazy things that gives them a weird number of choices when it comes to food cravings. The main reason is to protect her and the baby from harmful microorganisms and toxins and to suffice the lack of vitamins. Clay though has a high mineral content, that is rich in magnesium, copper, iron and calcium. While it may be weird, these minerals are the fundamentals of a human diet especially during pregnancy.</span>
Answer:
Impending.
Explanation:
Like you would say.. "impending doom". They're synonyms.
The answer relates to the medium in which the sensed molecules travel. On land, animals detect a scent through organic molecules transported in the air. Land animals will experience a taste sensation by grasping an object using their mouth. Here, the organic molecules providing the sensation are transported by saliva or organic fluids of the object. So on land, there is a clear distinction between molecules transported in the wind and those that can be tasted. Water is a much more dense medium than air, and can carry small and large organic molecules, unlike air. Therefore, aquatic animals have little need for olfactory organs as all molecules can be 'tasted' from the water.
