Answer:
B axon
Explanation:
The axon carries information away from the cell body.
Answer: because every time something eats something 10% of the energy is passed on so it starts as 100% with plants photosynthesizing then the herbivore gets 10% of that energy. The carnivore that eats the herbivore gets 10% of the herbivore’s energy so by the time it gets to the top of the pyramid there is less and less energy to consume.
A likely diagnosis would be a pelvic inflammatory disease. It is an infection of the reproductive system of a female. It would include the ovaries, uterus, cervix and the fallopian tube. It is commonly caused by STI or sexually transmitted infection like gonorrhea and <span>chlamydia</span>. Symptoms include pain in the pelvis and the lower belly, heavy discharge with unpleasant smell, pain during intercourse, bleeding, fever and pain when urinating. If this disease is not treated well it could lead to more serious problems or complications like trouble in getting pregnant and pain in the pelvic area that does not go away.
Answer:
Log
04/12/2022
myurelschool asked a question10:49Log
04/12/2022
myurelschool asked a question10:49Log
04/12/2022
myurelschool asked a question10:49Log
04/12/2022
myurelschool asked a question10:49Log
04/12/2022
myurelschool asked a question10:49Log
04/12/2022
myurelschool asked a question10:49Log
04/12/2022
myurelschool asked a question10:49Log
04/12/2022
myurelschool asked a question10:49Log
04/12/2022
myurelschool asked a question10:49
Explanation:
Answer:
- In terrestrial environments: increasing CO2 levels cause an increased photosynthetic rate
- In aquatic environments: increasing CO2 levels cause an increase in water acidity
- In both terrestrial and aquatic environments: increasing CO2 levels lead to an overall increase in the average temperature (global warming)
Explanation:
In terrestrial ecosystems, rising carbon dioxide (CO2) levels increase the rate of photosynthesis (since CO2 is one of the reactants in photosynthesis), thereby also increasing plant growth. Moreover, in aquatic ecosystems, rising CO2 concentrations increase the levels of this gas dissolved on the surface of the oceans. This increases the acidity of the oceans, thereby modifying habitats and food web structures. The increasing acidity of the oceans also reduces the amounts of carbonate, which difficult for aquatic species (e.g., corals) to form their shells/skeletons. Finally, CO2 is a greenhouse gas that contributes to the increase in the average temperature by absorbing solar radiation that would otherwise have been reflected by the Earth's surface, and this increase in the temperature negatively affects life in both terrestrial and aquatic environments.
