Cancer cells differ from other cells because Cancer cells spread at a different rate sometimes even slower. Destroying cells in it's path.
Answer;
A person who sprints for 45 seconds obtains most of his or her energy from muscle glycogen.
Explanation;
Muscle glycogen is the glycogen that is stored in the muscles and liver.
Glycogen is the primary source of energy during exercise, and low glycogen levels decreases the ability to gain strength and muscle. An athlete who sprints for 45 seconds obtains most of his or her energy from the muscle glycogen.
All living things are made up of one or more cells
Answer:
D. Mass extinction events separate the three eras from each other
Explanation:
The Phanerozoic is an eon, thus it is representative of the largest unit of geological time. It is further divided into three eras. The three eras of the Phanerozoic are the Paleozoic, Mesozoic, and Cenozoic. These three eras have been divided on the basis of mass extinction events. The Paleozoic ends with the mass extinction at the end of the Permian period, which is also the largest mass extinction ever, and it also marks the beginning of the Mesozoic. The Mesozoic ends with the mass extinction at the end of the Cretaceous period, occurring because of a large meteorite or comet impact, marking the beginning of the Cenozoic era. The Cenozoic era is still going, and even though there have been extinction throughout it, none of them has been of a scale big enough to be considered as a mass extinction, so until something like that happens, this era will continue to exist.
Answer:
Lipids:
Lipids may be defined as the class of organic compounds that are either fatty acids or their derivatives. Lipids mainly composed of a glycerol molecule, long hydrocarbon chains and a phosphate or other chemical group. The main function of lipids are: They acts as energy fuel and acts as a main constituent of plasma membrane.
Starches
Starch may be defined as a type of carbohydrate and present in plants as well as animal. Starch mainly composed of large glucose units linked through the glycosidic bonds. The main function of starch is to provide energy to an organism.
