Answer:
One.
Explanation:
SDS (sodium dodecyl sulfate) PAGE ( Polyacrylamide gel electrophoresis) is the technique of the separation of the molecules on the basis of their molecular weight.
The beta-mercaptoethanol reduces and break the disulfide bonds present in the protein. When the protein X with the beta-mercaptoethanol is allowed to run on the gel, only one band will visible all the subunits have equal weight and will present at the same location on the gel.
Thus, the answer is one.
Answer:
Maintaining constant water and salt concentration (osmoregulation), keeping a constant temperature of the body and excreting waste substances.
Answer:
Saliva contain enzymes.
Explanation:
In the mouth, when chewing a bite of bread, it mixes with the saliva in the mouth which is secreted by the salivary gland. The food is broken down by chewing which is converted into Bolus through the saliva. The saliva comprises of digestive salivary amylase which help to digest carbohydrates and breakdown carbohydrates into smaller pieces.
Bread is a carbohydrate, digestive salivary amylase breakdown bread into sugars.
Therefore, digestion begin from the mouth and it contain saliva which comprises of the enzymes.
Answer:
11. The behaviors and physical characteristics of species that allow them to live successfully in their environment are called adaptations.
Explanation:
Adaptations <em>are a process that organisms go through to become better suited for their environment to help them be better suited to survive.</em>
