3 years ago

What is Pasterurization

2 answers:

7 0

Answer:

*To expose food to an elevated sort of temperature for a period amount of time. Which is sufficient to destroy certain Microorganisms, just as those which can produce some disease or cause spoilage, maybe even undesirable fermentation of food. Without the taste or quality.

Explanation:

valentina_108 [34]3 years ago

4 0

Answer:

partial sterilization of a product, such as milk or wine, to make it safe for consumption and improve its keeping quality.

Explanation:

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