<span>Decorative patterns should be selected to harmonize with structural patterns.
Structural pattern is the main pattern that eases the design. If we wanted to add a decorative pattern into it, we have to make sure that the decorative pattern and the structural pattern enhance one another and not making both of those patterns become redundant</span>
Answer:
I don´t speak no spanish.
I am sorry but I am American.
<span>Letters of St. Jerome.
492
of Albrecht Dürer</span>
Answer:
Acid delays coagulation, which means that there is more time for air to get trapped in amongst the proteins, resulting in a lighter meringue. The acids usually added to meringue are white wine vinegar, lemon juice, or cream of tartar. Fresh eggs are more acidic than old ones, so these help too
Explanation:
