Answer:
The number of pounds of food harvested by each employee is proportional to the number of hours worked
Step-by-step explanation:
Answer:
$2.80
Step-by-step explanation:
Divide 2.45 by 7 to get the cost of 1 orange which is $0.35. Multiply that cost by 8 to get the cost of 8 oranges and your final answer which is $2.80.
Do the x first it gives u the number then plot y