Answer:
In order to find out whether the oxygen in CO2 comes from the sugar or from oxygen gas, we will perform radioactive labeling one by one on oxygen of sugar and oxygen of gas.
After this, we will observe the results and find that labelling of oxygen done in case of sugar produces radio labelled CO2 whereas labelling done in atoms of oxygen gas did not give a radio labelled CO2.
From this, it is concluded that in the process of cellular respiration ( oxidation of sugar to give energy in the form of ATP while producing water and CO2 as waste products), CO2 comes from the sugar molecule and not from oxygen gas.
I think that the correct order of impacts would be first a, then z, then b because the radial cracks at a were cut off by the cracks at z and the cracks at z are cut off by the cracks at b so in other words I think that when radial cracks are cut off by another series of cracks, the other series of cracks postdates the first set of cracks (impact)
Answer:
There are four major classes of biological macromolecules (carbohydrates, lipids, proteins, and nucleic acids); each is an important cell component and performs a wide array of functions. Combined, these molecules make up the majority of a cell's dry mass (recall that water makes up the majority of its complete mass)
Explanation:
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