Plants release the waste carbon dioxide during cellular respiration and oxygen during photosynthesis.
The lactase-persistence mutations are roughly as old as the oldest milk-holding vessels or pots
lactase persistence:
Lactase persistence is an example of natural selection, which can cause some humans to continue the activity of the lactase enzyme in adulthood also.
The hereditary examinations and studies propose that the established mutation related to lactase persistence began a long time back, in populaces that started domesticating and dairy cultivation during the Neolithic age when pastoralist populaces started to utilize milk for their livelihood. As found and studied that “the lactase-persistence mutations are roughly as old as the oldest milk-holding vessels.” The cultural and social activities of dairying and drinking non-human milk gave an environment wherein lactase persistence was favorable. DNA proof demonstrates that mutation in the lactase gene emerged in these populaces around a similar time.
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If one population, such as lets say a hawk decreases the niche, or the importance of an animal or its effect in the ecosystem, on the mice. the mice population increases. or it can be lets say plants and bugs, the lady bug goes away and the other bugs eat the plant
Answer:
The environmental factor that could lead to a decrease in genetic variation in a tuna population is an increase in pollution (second option).
Explanation:
There is a correlation between genetic variability and environmental pollution, the latter being a factor that impacts negatively on the variability of a specific population.
The concept of pollution stress not only implies a low rate of reproduction, but it is also a factor that prevents genetic exchange with other populations, which is a factor that makes the genetic variability decrease in a population.
For these reasons an increase in pollution implies a decrease in genetic variability in a tuna population.
- <em>Other options, such as </em><u><em>an increase in food availability</em></u><em>, a</em><u><em> decrease in tuna fishing
</em></u><em> or </em><u><em>a decrease in tuna predators</em></u><em>, are environmental factors that contribute to increased genetic variability.</em>
