<span>The Chemical Senses: Taste and Smell. Taste. The stimuli for taste are chemical substances dissolved in water or other fluids. Taste can be described as four basic sensations, sweet, sour, salty, and bitter, which can be combined in various ways to make all other taste sensations. Hope this helps!</span>
Answer:
Integrated pest management
Explanation:
- Integrated pest management can reduce the exposure of farmworkers and nearby residents to toxic chemicals.
Answer:
Eco-efficiency.
Explanation:
Eco-efficiency is the relationship that exists between the economic value of a good or service offered in the market, and the environmental impact that its production generates for the human ecosystem. Thus, the lower the environmental impact generated by said product, the higher its eco-efficiency rate.
The search for eco-efficiency of goods and services aims to preserve the environment, that is, to guarantee a natural environment suitable for human life, in conjunction with a normal production of goods and services.