Because the item doesnt shrink if the process is used
Answer:
B. Grilling
Explanation:
Grilling is a cooking method that uses a temperature in excess of 260 °C (500 °F) either from a direct or radiant heat source. It usually involves grill places directly above heat source (mostly flame), so food cooked has a slightly smoky and charred flavor.
In <em>sautéing</em> or sauteing food is cooked in a shallow pan with small amount of oil or fat, so it has no direct contact with flame and hence with no smoky or charred flavor.
Roasting may have smoky or charred flavor only if you roast it directly above the flame.
Baking usually involves heating the food in an oven or in some cases by indirect heat from ashes or hot stones, so baked food too has almost no chance of smoky or charred flavor.
Answer:
We are family
Explanation:
I have all my sisters and brothers with me
The correct answer would be "D", the speed of the beats.
A tempo is a sequence of beats.
I hope this helped you.
Brainliest answer is always appreciated.
The incorrectly labelled classical element is the form
because Form is the structure of the music. Music is arranged in large musical
sections. It is not expanded and experimented in strict form, the rest that are
listed like the melody, rhythm and harmony are correct in definition.
