Answer:
I'll assume you have to match the name with their definitions.
1. aquifers
underground water sources
That's because of the presence of porous rocks that let water pass through them and reach an underground cavern that then acts as a tank.
2. delta
a broad, triangular-shaped land area at the mouth of a river
That's common especially in larger rivers that meet their destination point (usually the ocean).
3. oasis
a small fertile area in the desert, usually a place where water is close to the surface (plural - oases)
We all heard about oases in the desert, where human and animals alike gather to drink.
4. rain shadow
an area that receives less precipitation because of its location on the leeward side of a mountain
That's common in high mountains region where the mountains are so high they block the passage of clouds to the other side.
The answer is TRUE. happy i helped:)
Answer:
<u>Food chain as given below</u>
Explanation:
- A consumer is a living creature in the food chain that eats other consumers and maintains a balance in the food web. Primary producers are all green plants that prepare their food by their ability to utilize the sun's energy and convert that available raw energy into starch in their body by the process of photosynthesis.
- These Autotrophs take up the organic matter through their roots in the form xylem and phylum and giving oxygen in the air. They form the base of the food chain on which are dependent Herbivorous like sheep, goat, cow, etc.
- The secondary consumers are called the Carnivorous, like the lion, tiger, etc that feed on the bodies of herbivorous. Above this level is that of Omnivorous i.e both plant and animal eaters like the crow, man, and cat.
- As stated by the law of thermodynamics energy can neither be destroyed nor created but transforms itself. The flow of energy at each trophic level gets successively transferred to the next trophic level from primary to secondary tertiary and so on.
- Likewise, toxin concentration in trophic levels increased each level upwards and leads to biomagnification that is harmful to the entire food chain.
The answer is Pennsylvanian. I worked on this before. The Pennsylvanian era is a subperiod of the Carboniferous Period. i really hope this helps :)
Raw material Used to make steel
