When heat is added to a substance, the molecules and atoms vibrate faster. As atoms vibrate faster, the space between atoms increases. The motion and spacing of the particles determines the state of matter of the substance. ... Solids, liquids and gases all expand when heat is added. Matter can change from one state to another when thermal energy is absorbed or released. ... heated, it absorbs thermal energy and its temperature rises. At some point, the temperature stops rising and the ice begins to change into liquid water. The change from the solid state to the liquid state is called melting.
The question has options that are given as below:
A. Some potatoes would be more likely to have a genetic resistance to the disease and survive. B. The potatoes would have been able to trade genes so that they could survive the disease. C. More of the potatoes would have been edible varieties. D. None of the potatoes would have been infected by the disease.
Answer:
The correct answer is - A. Some potatoes would be more likely to have a genetic resistance to the disease and survive.
Explanation:
Genetic resistance is the capability or ability of some individual organisms of a population or species have to adapt the environmental or genetic changes and survive while other organisms of species are not able to do the same.
In this case, some of the potatoes more likely to show genetic resistance to the disease and condition and survive from the devastation of the potato blight
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Chemical weathring is most rapid in areas that warm and wet.
Hope this helps !
Photon