Umm probably like nature that rarely nun of us can smell nowadays
(I'll answer the last question first)
The diffusion of agriculture, as theorized by Carl Sauer, a cultural geographer, notes that the earliest form of agriculture was vegetative planting. Then the process of seed planting occurred some time later. After the early human settlement has developed more of farming methods.
Vegetative planting is characterized by cutting the stems of a plant, or dividing part of its roots and transplanting them into soil. This was believed to be the first method, as it was in this method the early human tried to wild plants nearer to their settlements for easier access to food.
While on the other hand, Seed planting was a newer technology for the early humans. It involves the collection of the fruit and drying of seed to be planted. It is also happen in annual basis unlike the transfer of stems and roots of wild plants.
Answer:
India
Explanation:
Because India covers about an area of.3•287 million sq km and the other countries doesn't cover like this area
<u>Answer:</u>
<em>Energy is left behind the food chain starting with one trophic level then onto the next. </em>
In any case, just around 10 percent of the complete energy put away in living beings at one trophic level is really moved to <em>living beings at the following trophic level. </em>
The remainder of the energy is utilized for metabolic procedures or lost to nature as warmth. Energy that isn't utilized in a <em>biological system</em> is in the end lost as warmth.
<em>Energy and supplements are gone around through the food chain, when one creature eats another life form.</em>