Answer:
Yellow eye rock fish, flounder, Vermilion rock fish, wolf eel, Salmon, Lingcod, black pine, Bottlerush algae, bull kelp, Coralllne algae, rockweed, sea cauliflower, sea staghorn, surf grass, Winged kelp, razor clams, moon snail, dungennes crab, octopus, sea star.
Explanation:
Answer : In radioactive decay, the half-life is the length of time after which there is a 50% chance that an atom will have undergone nuclear decay. It varies depending on the atom type and isotope, and is usually determined experimentally.
hope it will help you
The answers would be:
Genotype Phenotype
Tt Tall stemmed
tt Short stemmed
Genotypic ratio : 2:2 or 1:1
Phenotypic ratio: 2:2 or 1:1
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<u>You can read on to see how this was done:</u>
Tall stems (T) are dominant to short stems (t).
First figure out the genotypes of the parents. We have a short-stemmed plant and a heterozygous long-stemmed plant cross.
For short stem to occur, you need 2 pairs of short alleles. So the first parent would have a genotype of tt.
Heterozygous long-stemmed means that the parent has one of each allele. So the genotype of the second parent would be, Tt.
Now we can make our Punnett Square.
tt x Tt
<u> t t </u>
<u>T | Tt | Tt</u>
<u>t | tt | tt</u>
Let's list down the genotypes and phenotypic results.
Genotype no. Phenotype
Tt 2 Tall stemmed
tt 2 Short stemmed
So from that we can answer the other questions:
Genotypic ratio : 2:2 or 1:1
Phenotypic ratio: 2:2 or 1:1
Nucleic acids store and transmit genetic information that you inherited from your parents.
The heat can cause the killing of the bacteria. It is estimated that all the pathogenic bacteria are killed after a heating of 70-75 degree Celsius or 165 degree Fahrenheit.
The ground meat or poultry can be infected from many type of bacteria, which are present in atmosphere or in the body of the organism, whose meat is being consumed.
So, in order to kill the pathogenic bacteria, the cooking at 165 degree Fahrenheit or above for sometime must be done
So, the given blank can be filled with 165.
