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MA_775_DIABLO [31]
3 years ago
13

What custom. Eventually became part of constitution as the 22nd amendment

History
2 answers:
Yuki888 [10]3 years ago
8 0

Vice president succeeds a president who dies in office.

Alona [7]3 years ago
6 0
The custom which eventually became part of the Constitution as the 22nd amendment is that no president can be elected for a third term.
This means that an American politician can be chosen only twice to serve as president for the duration of 8 years in total, if chosen twice, or 4 years, if chosen once. This was the custom since the creation of America, but Franklin D Roosevelt broke this rule and served for 4 terms, after which the 22nd amendment was created.
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What were the collection of spells that was buried with the mummy?
bogdanovich [222]

The correct answer is : The Book of the Dead.

<em>The Book of the Dead is</em> an ancient Egyptian funerary text, a collection of magic spells which enable the soul of the deceased to navigate the after life.

These spells were designed  to provide protection and help to the spirit of the dead person. The afterlife was considered to be a continuation of life on earth. The spirit had to pass many difficulties and judgement in the Hall of True before it could reach a paradise. The spells were there to assist the spirits during the passage, giving them instructions and enabling them to assume the form of several mystic creatures. It also contained passwords necessary for admittance to certain stages to the underworld.

The spells were usually written on a tablet or a sarcophagus instead of papyrus, this was the reason why many copies survived.

5 0
3 years ago
Anna wanted to apply for a license to become a lawyer in Alabama. would she apply to the federal or state government for the lic
Gemiola [76]
I believe state government.
6 0
3 years ago
Read 2 more answers
What imaginary line separates the Eastern Hemisphere from the Western Hemisphere?
Solnce55 [7]
The Prime Meridian, divides the Earth at 180 degrees longitude.
8 0
3 years ago
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True or false the father reaches of a country settlement are called a buffer
almond37 [142]

Answer:

Meaning of Buffer

Explanation:

buff·er

/ˈbəfər/

noun

a person or thing that prevents incompatible or antagonistic people or things from coming into contact with or harming each other.

"family and friends can provide a buffer against stress"

synonyms: cushion, bulwark, shield, screen, barrier, guard, safeguard, hedge, shock absorber, armor, intermediary, middleman, go-between

a solution that resists changes in pH when acid or alkali is added to it. Buffers typically involve a weak acid or alkali together with one of its salts.

a temporary memory area in which data is stored while it is being processed or transferred, especially one used while streaming video or downloading audio.

"print speed is boosted by pages being formatted in a buffer while another is printing"

verb

lessen or moderate the impact of (something).

"the massage helped to buffer the strain"

synonyms: cushion, absorb, soften, lessen, diminish, moderate, mitigate, allay, deaden, muffle, stifle, shield

treat with a chemical buffer.

"add organic matter to buffer the resulting alkalinity"

store (data) in a buffer while it is being processed or transferred.

"try buffering as much of the video stream as you can before you hit the 'play' button"

Definitely its False

7 0
3 years ago
Read 2 more answers
Do you think the people who live in Europe today always eat the regional foods found in their home countries? Why or why not?
satela [25.4K]

Answer:

European cuisine comprises the cuisines of Europe[1] [2] including the cuisines brought to other countries by European settlers and colonists. Sometimes the term "European", or more specifically "continental" cuisine, is used to refer more strictly to the cuisine of the western parts of mainland Europe.

Grilled steak

Bratkartoffeln

The cuisines of Western countries are diverse, although there are common characteristics that distinguish them from those of other regions.[3] Compared with traditional cooking of East Asia, meat is more prominent and substantial in serving size.[4] Steak and cutlets in particular are common dishes across the West.[dubious – discuss] Western cuisines also emphasize grape wine[dubious – discuss] and sauces as condiments, seasonings, or accompaniments (in part due to the difficulty of seasonings penetrating the often larger pieces of meat used in Western cooking). Many dairy products are utilised in cooking.[5] There are hundreds of varieties of cheese and other fermented milk products. White wheat-flour bread has long been the prestige starch, but historically, most people ate bread, flatcakes, or porridge made from rye, spelt, barley, and oats.[6][7] The better-off also made pasta, dumplings and pastries. The potato has become a major starch plant in the diet of Europeans and their diaspora since the European colonisation of the Americas. Maize is much less common in most European diets than it is in the Americas; however, corn meal (polenta or mămăligă) is a major part of the cuisine of Italy and the Balkans. Although flatbreads (especially with toppings such as pizza or tarte flambée) and rice are eaten in Europe, they are only staple foods in limited areas, particularly in Southern Europe. Salads (cold dishes with uncooked or cooked vegetables, sometimes with a dressing) are an integral part of European cuisine.

Explanation:

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7 0
2 years ago
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