Answer:
I believe the answer to this question is Letter A: Evaporation
Adaptations in humans can be physiological, genetic, or cultural, which allow people to live in a wide variety of climates. There has been a great deal of research done on developmental adjustment, acclimatization, and cultural practices, but less research on genetic adaptations to cold and heat temperatures.
The sugar known as malt sugar is more prosaically, it is a sugar made from grains by malting them. The grains might include barley, rice or wheat. It can come as a thick, sticky clear or amber-coloured syrup sold in tins or tubs, or as a white or off-white crystalline powder with no odour to it.
Answer:
Chlorophyll is the pigment molecule, which absorbs solar energy, that is found within the chloroplast.
Explanation:
Chlorophyll is a green pigment molecule which is present inside the chloroplast of leaves that is responsible for the production of food (glucose) in the process of photosynthesis. Chlorophyll absorb all colours and reflect green colour when the sunlight hit the leaf surface.