Answer:
motor cortex association
Explanation:
The motor cortex is one of the parts of the telencephalon, which in turn is part of the brain. Its main function is to favor movement. Then through it we generate, maintain and finalize the movements.
Thanks to the motor cortex we can make voluntary movements consciously. This brain region is located in the frontal lobe, just in front of Rolando's fissure and somatosensory region.
If the part of the brain where the motor cortex is located is injured, movement of some part of the body may be lost or limited. For this reason, if Marta lost her arm movements after a brain injury caused by an accident, we can conclude that this injury injured the motor cortex.
Answer:
Eusociality (from Greek εὖ eu "good" and social), the highest level of organization of sociality, is defined by the following characteristics: cooperative brood care (including care of offspring from other individuals), overlapping generations within a colony of adults, and a division of labor into reproductive and non.
Explanation:
Hello, jamesundercover06.
The first box, starting on the left, I believe, should be H2O. The second box, the one over the arrow, should be sunlight. The third box, right after the arrow, should be C6H12O6. The final box, then, should be O2. I'm pretty sure that this is right, but if it is incorrect in any way let me know and I will do my best to give you the <em>correct</em> answer.
PS. Brainliest would be appreciated. :)
If A. is caves then A would be your answer.
Answer:
C.
Explanation:
The glutamine Synthetase of E. coli can collectively and totally be hindered and inhibited by various and numerous nitrogen-containing compounds like histidine, tryptophan, glycine, alanine, etc at optimum concentrations. But, individually at higher concentrations, these inhibitors can only inhibit the catalytic enzyme action partially. In this way, GS is constrained by total feedback restraint. Consequently, histidine will repress GS halfway. The excess GS movement can uphold NH+, absorption, and E. coli growth development.