1answer.
Ask question
Login Signup
Ask question
All categories
  • English
  • Mathematics
  • Social Studies
  • Business
  • History
  • Health
  • Geography
  • Biology
  • Physics
  • Chemistry
  • Computers and Technology
  • Arts
  • World Languages
  • Spanish
  • French
  • German
  • Advanced Placement (AP)
  • SAT
  • Medicine
  • Law
  • Engineering
kari74 [83]
3 years ago
14

Which is involved in perceptual coding?

Arts
1 answer:
mash [69]3 years ago
3 0

Answer:

The Answer Is D

Explanation:

because is suitable

You might be interested in
What is art curation?
BaLLatris [955]

it's the last one...

3 0
3 years ago
ANSWER URGENTLY!!!
TEA [102]

Answer:

In theory, we could make foods that are unhealthy (which would otherwise be undesirable) taste better with less additives, and thus allowing heathier foods to be more prevalent in everyone's houses. Even though processed food is unhealthy, people still buy it because it tastes good. But if we can change the way people taste food, We may be able to reduce the amount of salt content in foods, and other things in foods that would normally make them taste good and even potentially encourage people to buy healthier foods instead of processed ones. However, there are some potential issues with this strategy.

1. Trust Issues: While most people probably don't look at the nutrition facts of food products to find artificial flavors at the grocery store, some people might not want to ingest such food-altering chemicals.  These people could make it hard for this approach to work, because they can discourage others from buying the food product.

2. It May Not Be Ready: While research and development of artificial flavors  has gone on for years, it still might not be good enough for this purpose. Take artificial sweeteners and candy for example. Some artificial sweeteners  don't taste very good and aren't true replacements for sugar. Lots of candies say one their wrappers, that they are a specific flavor. But when you taste them, they don't always taste like that flavor. The same issue can be faced when trying to make foods healthier. The chemicals used could potentially not work correctly, which can cause the food to not taste the way it's supposed to.

In conclusion, I don't think that this approach is viable, because of the possibility of it not working as expected.

Explanation:

This is what I thought of off the top of my head. Hope it helps!

7 0
2 years ago
The two giants of baroque composition were george frederich handel and?
Hoochie [10]

Answer: Easy!

G. F. Handel and J. S. Bach

Explanation:

5 0
2 years ago
ASAP plss help me with putting the solfeges I give you brainlest
Neporo4naja [7]
You can use this to help! Good luck :)

7 0
3 years ago
Read 2 more answers
Whats eveyone's fav song?
allochka39001 [22]
Mine is hushh by Aviva :)
3 0
3 years ago
Read 2 more answers
Other questions:
  • The mood and style of Georges de La Tour's paintings is best described as
    9·2 answers
  • (DIGITAL ART) Would my art improve if I used thinner lines and use more shapes?
    11·2 answers
  • For what reason did the romans primarily use music?
    12·1 answer
  • Which of the following scales is pictured
    14·2 answers
  • Why does elie describe himself as "afraid" of having to wish his father a happy new year?
    14·1 answer
  • 2 Select the correct answer. Which element of musical notation does this image display? o o o o o o o O A quarter notes OB. bass
    11·1 answer
  • 6. If two actors want to SHARE a scene, they are on the same plane and turned
    15·1 answer
  • These are just points if you want them
    11·2 answers
  • A
    13·1 answer
  • Made this. says i need 20 characters. what ya think?
    14·2 answers
Add answer
Login
Not registered? Fast signup
Signup
Login Signup
Ask question!