Technical<span> skills or </span>technical language<span> refers to the skills or terminologies that are typically best understood by people who specialize in that field or area.
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Answer:
The three wrong words or phrases are More Hard, Gooder and Worst.
Explanation:
The correction for the sentence is...
I looked HARDER, but I still could not see the page any BETTER than I had before. Losing was WORSE than when I forgot to use the better of my two glass cleaners and my glasses were day.
The media does not control our behavior but it can control what you know and that can influence your behavior and how you think. It can do this if you get lazy and get all your news, info, and impressions of the world from a few similar sources. But then, if you do that, it's not the media controlling you. It's you surrendering control of your own thought processes. With a fair amount of judgment, intelligence, and curiosity, anyone can become totally immune to any media bias or "control." All you have to do is question, think, verify stories you consider suspicious, and read read read widely. Many magazines, many books, many sources other than TV. And as to those commercials that probably control your behavior more than any news, turn 'em off. Be a citizen, not a consumer.
Can I have brainliest please? :)
I think this quote means in this life nothing is worth turning back one the ones you love in this world.
Answer:
C). The formation of acetic acid during wine production was due to the presence of contaminating microbes.
Explanation:
Pasteur's work focused on examining the 'French wine industry' to determine/conclude the required time as well as the temperature that would assist in killing/destroying the detrimental bacteria present in the wine without altering its taste. This process was later categorized as 'pasteurization'.
As per the question, Pasteur's work would prove all of the following except option C as it asserts an incorrect claim regarding 'The formation of acetic acid during wine production was due to the presence of contaminating microbes' as the conversion of ethanol present in wine leads to the formation of acetic acid. Therefore, Except <u>options C</u> all the options assert true claims.
