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PtichkaEL [24]
3 years ago
8

Acceptable Macronutrients Distribution Ranges refer to healthy ranges of intake for carbohydrate, fat, and protein. True False

Biology
1 answer:
dangina [55]3 years ago
3 0

Answer:

True

Explanation:

Acceptable Macronutrients Distribution Ranges refers to adequate amount of macronutrient that should be taken in diet to avoid chronic illness or simply AMDR  refer to healthy ranges of intake for carbohydrate, fat, and protein.

ADMR tells about how the protein, Lipids and carbohydrates should be distributed in diet or how much of energy should be obtained from each macronurient.

ADMR for adults are;

Protein; 10-35%, Fat; 20-35%, Carbohydrates; 45-65%.

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It is c. White blood cells
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What is osmosis? in your own words
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Movement of water through a plasma membrane from a low to high solute concentration.
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Fungi rapidly colonize leaves that fall into freshwater streams. They break down the cellulose in the leaves and absorb the gluc
natali 33 [55]

Answer:

Fungi indirectly help the fishes by providing digested organic nutrients to their prey insects.

Explanation:

According to the given information, fishes are predators of insects. These insects feed on dead leaves. The insects are not able to digest the cellulose of dead leaves. Fungi breakdown the dead and decaying leaves and digest the complex molecules such as cellulose into simpler organic nutrients which in turn are consumed by insects.

If fungi do not decompose the dead leaves, insects would not be able to derive the organic nutrients from them. A shortage of food supply to insects would starve them. Unavailability of prey insects would starve fishes. Thereby, fungi indirectly benefit the fishes to obtain their nutrition from the insect.

8 0
4 years ago
22. Label the organisms in the food web below as producer (P), primary consumer (PC), secondary consumer (SC),
Paul [167]

In the above food web green algae is the producer, periwinkle and microscopic animals are primary consumers; mussel, barnacle, dogwhelk and crab are secondary consumers; dogwhelk and crab comes under tertiary consumer; dogfish is a quaternary consumer.

What is a food web?

It is a natural interconnection of several food chains in a single ecosystem. Each food chain supplies energy and nutrients through the ecosystem. There are four food webs producer, herbivores, carnivores, omnivores and decomposers.

Here green algae comes under autotrophs(prepares their own food), periwinkle and microscopic animals are herbivores(depend on producer); mussel, barnacle, dogwhelk and crab are carnivores(depend on herbivore); dogfish is an omnivore(depends on both producer and carnivore).

Learn more about food web from the link given below:

brainly.com/question/2179?utm_source=android&utm_medium=share&utm_campaign=question

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3 0
1 year ago
Abiogenesis refers to how living organisms arose from inanimate matter. Place the sentences in order according to how life on Ea
horrorfan [7]

Answer:

(A) -> (D) -> (C) -> (B)

Explanation:

First off, given that the problem requires us to explain how life on Earth may have arisen <u>from terrestrial origins</u>, we can discard sentence (E), as impacts from meteorites would count as extraterrestrial origins.

Then it's just a matter of describing the steps by which simple compounds turned into more and more complex structures, that would in turn lead to the origin of life.

Simple inorganic compounds (such as CO₂, or NH₃) were exposed to energy, because of that they formed simple organic molecules, like carbohydrates or amino acids.

These organic molecules, in turn, would self-assemble into more complex structures, such as proteins.

Lastly, there's the phenomenon of Compartmentalization, where large organic structures became enclosed within a membrane-like structure, separating them from the 'outside' medium and thus creating primitive cells.

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