Answer:
1. polarity
2. hydrogen bonding
3. High heat capacity
4. Adhesion
5. polarity
6. surface tension
7. high heat vaporization
8. hydrogen bonds form a rigid and stable network
9. Water is a polar substance and fat is a nonpolar substance.
10. Cohesion
Explanation:
Water is a polar molecule that is held together by hydrogen bonds to form strong cohesive forces. This accounts for the surface tension in water. Surface tension is the force acting on water that it makes to behave like a stretched elastic skin.
The polarity of water accounts for the fact that it is found in several parts of the body where it largely plays the role of a polar solvent.
High heat capacity of water enables it to function well in the area of thermoregulation in the body. High heat vaporization accounts for the fact that water helps maintain extreme temperature changes in an area.
When in solid state, the hydrogen bonded network in water becomes rigid and forms a very stable network of water molecules. Being polar, water does not interact with fat because like dissolves like.
In plants, the attachment of water to plant roots is known as adhesion and is necessary for the capillary movement of nutrients to plants via the root.
Three ways that humans have cut and frayed the woven tapestry of earths
biodiversity:
1.
Landscaping.
By landscaping, living things such as trees are eliminated to make way for the
construction of buildings. And thus, disrupting the ecosystem.
2.
Adding cement
to the ocean to increase the land surface area by excavating soil from the
maintains.
3.
Cutting of
trees.
Kelp --> sea urchins ---> sea otters best represents the feeding relationships in a kelp ecosystem that has not been disturbed
by humans.
Answer:
they need to introduce new deer and won't the earth worms and other such primary consumers will thrive because the deer are not there to eat them
Explanation:
