There are four main types of tissue: muscle, epithelial, connective and nervous. Each is made of specialized cells that are grouped together according to structure and function. Muscle is found throughout the body and even includes organs such as the heart.
Answer:
mitral valve
Blood flows from the right atrium into the right ventricle through the open tricuspid valve, and from the left atrium into the left ventricle through the open mitral valve.
Have you ever tried to eat a clock? Its very time consuming...
Answer:
A. Aquaculture will increase more rapidly due to the new fish’s rapid growth and economic value.
Explanation:
The introduction of genetically modified fish would further promote the raising of fish in captivity.
This would also reduce the reliance on capture fisheries production.
More tones of fish would be produced yearly as a result of the rapid growth of the genetically modified fish, and therefore, this would lead to the rapid growth of Aquaculture.
Answer:
A. Only L-amino acids (except for glycine) are used in proteins.
B. The partial double bond character of the α-C-N bond in the peptide group limits the conformations of the peptide group.
C. Hydrogen bonding within elements of secondary structure stabilize certain atomic geometries.
D. Although any one of 20 amino acids is possible at each position, only one is used.
Explanation:
Proteins are biomolecules composed of one or more chains of amino acid residues which are joined together by peptide bonds (this sequence represents the primary structure of the protein). Proteins are made up of 20 types of amino acids which have diverse properties. The secondary structure of a protein refers to the local structure of the protein backbone, which is stabilized by hydrogen bonding between amino groups (—NH2) and carboxyl groups (—COOH) in neighboring areas of the protein. The most common secondary structures in proteins include alpha helices, beta sheets, and random turns. Moreover, the tertiary structure in proteins describes the packing of these secondary structures. The peptide bond (CO–NH) is a stable covalent bond that has a rigid planar structure and acquires partial double-bond properties, thereby peptide bonds undergo very little rotation (i.e., rotation around peptide bonds is restricted). With the exception of glycine, all amino acids are stereoisomers, i.e., there exist mirror images of their structures which are labeled as L (left-handed) and D (right-handed) in order to differentiate between mirror images. All amino acids in proteins have the L-configuration.