Read the instructions below and answer the question that follows. "How to Prevent Onions from Making You Cry" Chill onions in th
e refrigerator for 30 minutes before peeling or chopping them. Sulfuric vapors move slower in the cold—think about how garbage smells worse during hot weather. Leave the onion root intact until the last possible moment to prevent irritants from escaping into the air. The root contains the largest concentration of sulfuric compounds in an onion. Chop or cut the onion with a sharp knife. Fast, clean slicing puts less pressure on the onion tissue and minimizes the release of sulfuric compounds. A sharp knife also allows you to expedite your slicing and reduce your exposure to the onion fumes. Open a window or light a scented candle close to your chopping station. The hot flame of a candle attracts tear-causing vapor and reduces the amount of vapor circulating in the air. What is the most important thing that can be done to make these instructions easier to follow? adding a supply list before the instructions adding more descriptive information so the steps are clearer using numbers to help readers see the various steps easier changing nothing
The correct option is: using numbers to help readers see the various steps easier.
It is good to provide additional information when you are giving instructions, but in order to make those instructions clear and easy to follow, you should use numbers to organize the ideas to help readers find the steps in an easy and concrete way.
