I and a i think since it only counts as one
Answer:
Cooks normally use butter or eggs to baste meat so it has a glazed, brown look.
Explanation:
In simple words, baste is a slang used by cooking experts. It refers to moisten a food, generally meat like turkey and chicken, so it would not dry while getting cooked and end up being flavorless. Usually the baste is done by using butter or other such fat products.
Thus, from the above we can conclude that the correct option is the last one.
Hi there!!!!!!
The tone is NOSTALGIC.
Hope it helps u!!
~TRUE BOSS
Answer:
Create 10 to 15 footnote annotations, or explanatory notes, to define some of Boyle's more difficult language and to show students how Boyle makes an argument through storytelling. Tie your thoughts together with an introductory paragraph that prepares students to interpret Boyle's story.
Your assignment should include the following elements:
10 to 15 annotations total to guide readers through "Top of the Food Chain" by T. C. Boyle
Annotations that help readers understand difficult words by providing definitions, pronunciations, origins, and synonyms
Annotations that demonstrate how Boyle uses his story to make a point
A written paragraph that describes Boyle's overall message and examples that support your interpretation
Disclaimer: Some students may not have the technology to create footnote annotations. If this is your situation, you may be able to create annotations by hand. See your teacher for guidance before you begin.
Plz
Explanation: