The flavor of food is mostly aromas that are released during chewing.
Flavor and aroma are tied together that makes the ability to detect and distinguish specific aroma and flavor components crucial to our sensory analysis. It's no wonder that food manufacturers are very picky about how their products smell. The aroma of a food does not only enhance flavor, it can also enhance the mood. In fact, if someone memorizes and knows the aroma of a food, he/she will be able to distinguish where they bought it and can easily determine what type of food. For this fact, the aroma of a food is the primary concern of the food manufacturers to satisfy and guarantee their customers.
B. its sets an atmosphere of danger and creates tension.
I believe that coherence is more of sticking with one idea above the other definitions listed.
The false interpretations from the two passages is that Both authors state that coral reefs are polluting the ocean floor. Thus option 2nd is correct.
<h3>What is Coral reefs?</h3>
Coral Reef refers to the tiny organisms which live in the colony which is known as tiny Corals. These are the animals which are marine Invertebrate.
According to the given passage, the main idea of the author is to make people aware about the significance of the coral reefs and wanted to keep the balance in the ecosystem.
According to the given passage, Both authors state that coral reefs are polluting the ocean floor. Therefore, option 2nd is correct.
Learn more about Coral Reef here:
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Answer:
solitary is correct I think so