Answer:
Staple foods vary from place to place, but typically they are inexpensive or readily available foods that supply one or more of the three organic macronutrients needed for survival and health: carbohydrates, proteins, and fats. Typical examples of staples include tuber- or root-crops, grains, legumes, and other seeds.
Answer:
1st one is children 2nd one playful tone and repitition
Explanation:
B, if you only study for a few minutes in each subject each night you have the chance to review what you studied the night before
Answer:
C.
leaving out important facts to mislead readers
Explanation:
When writers and speakers omit something, they usually do it on purpose. It means to leave information out, and is used to mislead readers.
