How do the genes in our DNA influence our characteristics? For example, how can a gene determine
whether a person is an albino with very pale skin and hair?
Basically, a gene is a segment of DNA that provides the instructions for making a protein, and
proteins influence our characteristics. This chart describes how two different versions of a gene result
in two different versions of a protein which in turn can result in either normal skin and hair color or
albinism.
DNA Protein Characteristic
Version of the gene that provides
instructions to make
normal protein enzyme
Normal enzyme that makes the
pigment molecule in skin and
hair
Normal skin and hair
color
Version of the gene that provides
instructions to make
defective enzyme
Defective enzyme that does
not make this pigment
molecule
Albinism (very pale
skin and hair)
A gene directs the synthesis of a protein by a two-step process.
The first step is transcription of the gene in the DNA.
Transcription produces a messenger RNA (mRNA) molecule.
The second step is translation of the mRNA molecule.
Translation produces a protein molecule.
During transcription, the sequence of
nucleotides in a gene in the DNA is
copied to a corresponding sequence
of nucleotides in mRNA.
During translation, the sequence of
nucleotides in the mRNA determines
the sequence of amino acids in the
protein.
After translation, the sequence of amino acids in the protein determines the structure and function of
the protein. Differences in protein function can influence characteristics such as normal skin and hair
color vs. albinism.
Answer:
Human nutrition is the process of which substances are Transformed into tissues and energy which are used up to mental and physical activities!
Yes, the all living tissues contains the catalase, Catalase protects cellular organelles and tissues from damage by peroxide.
<h3>
Do all living tissues contain catalase?</h3>
Catalase is a common antioxidant enzyme which is present in all living tissues of an organism and it is responsible for the degradation or reduction of hydrogen peroxide to water and molecular oxygen using either iron or manganese as a cofactor.
Liver, potatoes and other living tissues contain the enzyme catalase. This enzyme breaks down hydrogen peroxide which is a harmful by-product of the process of cellular respiration. If it builds up in concentration in the cells, the cells are adversely affected which leads to serious complications in the organisms.
So we can conclude that all living tissues contains the catalase, Catalase protects cellular organelles and tissues from damage by peroxide.
Learn more about Catalase here: brainly.com/question/1626108
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Answer:
Reactants: Oxygen and glucose are both reactants in the process of cellular respiration. The main product of cellular respiration is ATP; waste products include carbon dioxide and water.
Products: Cellular respiration converts oxygen and glucose into water and carbon dioxide. Water and carbon dioxide are by- products and ATP is energy that is transformed from the process.
Explanation:
I hope this helped you ;)
