Answer: A, B, and D
Explanation:
1. A - mitosis produces offspring that are genetically identical to the parents so A can't be true.
2. B - meiosis produces offspring that are haploid (they only contain one copy of the chromsomes and not 2 like the parent gametes) so B isn't true.
3. D - all of the above
Each trophic level has a smaller amount of organisms or biomass than the one below it because it is only absorbing 10% of the energy from the lower level, so there is not enough energy to sustain larger numbers.
- A trophic level refers to a level in the food chain consisting of the same or biologically similar organisms. Examples of trophic levels include producer, consumer, and decomposer.
- Organisms in the lower trophic level serve as food for organisms in the next trophic level of the food chain.
- Only about 10% of the energy derivable from one trophic level gets to the next trophic level, the remaining is lost as heat during metabolic processes.
- Hence, the number of organisms progressively decreases as we climb higher in the food chain. The limit to the amount of energy transferred as we move higher means that the number of individuals that can be sustained will also be limited.
<em>The correct option would, therefore, be D.</em>
More about trophic level can be found here: https://brainly.in/question/19245239
Answer:
A,I just learned this
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Cholesterol is an example of an amphipathic molecule, whereas all the above options affect membrane fluidity.
<h3>What is an amphipathic molecule?</h3>
An amphipathic molecule is a compound that has a hydrophilic region and a hydrophobic region.
Phospholipids are the main constituent of the cell membrane and this lipid matrix.
The number of double bonds in hydrocarbon tails affects membrane fluidity by generating a "kink" in the fatty acid chains.
Cholesterol content alters fluidity because this lipid has free movement in the membrane.
Phospholipids and steroids such as cholesterol are amphipathic molecules, whereas membrane fluidity refers to the movement of the constituents of the cell membrane.
In conclusion, Cholesterol is an example of an amphipathic molecule, whereas all the above options affect membrane fluidity.
Learn more about membrane fluidity here:
brainly.com/question/8067467
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