Answer:
Having too few of them means the body is less able to fight off infections and diseases.
Answer:
poop
Explanation:
the matter though it was kinda lame and I still like u hair and I still like u hair and I still like u hair and I still like
A food handler should test the temperature of food Servsafe by placing the thermometer stem into the thickest part of the food.
Ensure food handlers understand that food things ought to be checked and the way typically. Equip every food handler with the right thermometers. Record temperatures frequently and keep a record of once the temperatures were taken. place the measuring system stem into the thickest a part of the food.
There ar 3 necessary temperatures to recollect once cookery meat or eggs at home: Eggs and every one ground meats should be grilled to 160°F; poultry and fowl to 165°F; and recent meat steaks, chops and roasts to 145°F. Use a thermometer to visualize temperatures.
To learn more about Food handlers here
brainly.com/question/14210742
#SPJ4
Answer:
Cardio- is a combining form used like a prefix meaning “heart.” It is used in many medical and scientific terms. Cardio- comes from the Greek kardía, meaning “heart.” In fact, the English word heart and the Greek kardía are related. Learn more at our entry for heart.
Explanation: