1.Slow down, rest, and do gentle stretching activities
A food label provides nutritional facts like, Calories, Fat, Sodium, Dietary Fiber, Sugars, and Protein. A food label also provides the ingredients in the food product so you can read what is in the food before you eat it in case you are allergic to a certain ingredient or just for the nutritional facts and also the food label provides the vitamins that might be in that certain food. And it also tells you the food you are eating or buying.
Hope this helps!
Answer:
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<span>which is a way to get botulism
A. eating beans that are improperly canned
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<span>which activity is the example of an ideal workout for cardiovascular health
C. 30 minutes of intense strength training</span><span>
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<span>both raw and unprocessed food sources
which measurement would you use to determine whether you are a healthy weight for your height
C. body mass index
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<span>which can influence the way you eat
A. family
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<span>according to FDA labeling which product could be considered fresh
C. yogurt
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<span>which food is one of the best sources of protenin
B. leafy greens
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<span>which fat is found is most sources of dairy and should be limited
C. saturated
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