Answer:
Because each mountain has its own way of being formed so its expected that each mountain would differ from the other
There are many ways in which you can help conserve nonrenewable resources. You <span><span>could conserve nonrenewable resources by not using them.
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The igneous rocks are the basic material for the formation of the two other rocks types, the sedimentary and metamorphic rocks. These rocks are the first that form. They form from the magma that has cooled inside the crust, or by the lava flows on the surface. Over time, the weathering and erosion start to break them apart little by little, creating sediments from them. These sediments are the founding block for the formation of the sedimentary rocks. Once these sediments are exposed to certain temperatures and pressures they start to become compact again, which is made possible through the cementation process that keeps them together. As more and more sediments are merged together, the sedimentary rocks are formed, and they can come in multiple different types, sizes, shapes, as well as compositions, and structures.
Answer:
Food security comprises of availability, access, utility and stabilization.
Explanation:
Food security is a measure to check the availability of food to individuals and their affordability being a prime factor. In other terms, it means that everyone has a sufficient amount of health food i.e it can be measured by calorie intake per person to lead healthy lives.
Food availability in developing countries is cause and an effect of several factors like poverty, status, political stability and infrastructure etc. Most of developing countries in the world have an undernourished or are malnourished population . Mostly in the African countries and the Asian countries like Afghanistan, Domenico republic of congo and Mexico which is dealing with acute food insecurity. As compared to developed countries like in Australia and North America have low food insecurity but they still face global water crisis, land degradation and impact of climate change along with food wastages.
Programs that help developing countries reach food security goals.
Use of genetically modified crops.
Boosting agricultural science and giving agricultural insurance.
Making food security gender-equal.
Reducing land-use changes.
