Answer:
Statements 1 is True.
Fermentation allows for sugars to be broken down
Statements 2 and 3 are false.
Starter cutures are for the growth of pathogens or the food such as bread, vegetables, and n food Some grains, fruits, and
3. Fermentation can be used only to Bacteria ane the only have their own microbes that used in the Correct Statements
Explanation:
In microbiology, fermentation is the process where sugars are broken down by the activities of bacteria to produce alcohol and carbondioxide...therefore statement one is true.
Starter culture are microorganisms use in diary production for producing yoghurt and cheese. They perform fermentation in diary production.
Answer:
????
Explanation:
None of those seem to be correct to me.
1. Observations are made using the five senses- sight, sound, touch, taste, and smell. So this is invalid.
2. Observations and experiments can both be done anywhere
3. See answer to 2
4. It's cut off? But observations can literally be as simple as looking at a stick and noting that it's brown, so from what I can read, it's invalid.
Answer:
archaea
Explanation:
i think cause they have its cells
The things that birds have attached to their bodies called their wings, a left one and a right one, cause them to have the ability to fly.
Answer:
E. Gene is amplified by multiplication of cloning host
Explanation:
PCR is a very powerful technique that can help us to amplify exponentially one gene from a very small sample of DNA.
As seen in the attached image, the process begins with a single DNA molecule, for the first cycle, that DNA molecule denaturalizes into two strands, the primers bind to their complementary sides and then the DNA polymerase builds the new DNA strands. The number of copies of the gene that can be obtained with each cycle are 2ⁿ copies, where n is the cycle number.