Answer:
% Apple juice = 
× Y × 100.
Step-by-step explanation:
Given:
Ratio of apple juice to water = 4 : 3 = Y i.e 4+ 3 = 7
To find the exact % of apple juice used in recipe, we use the ratio of juice to water provided, given Y as any amount of apple cider.
∴ equation × Y = amount of apple juice.
for percentage, × Y × 100 = amount of apple juice.
Proof:
In 200ml apple cider, amount of apple juice present
= 4/7 × 200 = 114.2ml of juice
To make upto 00ml cider, add (200-114.2)ml of water.
I hope this was helpful.
I believe it's the = equal sign with a little ~ squiggly on top of that.
Answer:
x < 5
Step-by-step explanation:
<u>Step 1: Solve for x</u>
-8x + 18 > -22
-8x + 18 - 18 > -22 - 18
-8x / -8 > -40 / -8
<em><u>When dividing by negative, it flips the sign</u></em>
x < 5
Answer: x < 5
57.29 you do 48.55 times .18 which =8.74 then add the tip with the initial cost 8.74+48.55 =57.29 to get your answer 57.29
