The main difference between aerobic respiration and anaerobic respiration is that aerobic using oxygen in the reaction, while anaerobic does not.
Even though both aerobic and anaerobic respiration releases energy, but their reactants and other products are completely different.
For example in human, in aerobic respiration, oxygen and glucose reacts to give out carbon dioxide and water; while in anaerobic respiration, which usually happens during exercise when oxygen is not enough, the muscle cells uses only glucose to produce energy and lactic acid.
Therefore, the main difference is where aerobic uses oxygen, and anaerobic don’t.
Stability.
Atoms react with other atoms to be stable.
Answer:
a. People with celiac disease should include foods with dietary fiber such as beans, fruits, vegetables, brown rice, and quinoa.
e. Home-cooked meals are a good way to increase variety and reduce the cost of a gluten-free diet.
Explanation:
Celiac disease is an autoimmune disease, as stated above. This disease causes the defense cells of an organism to attack the stomach cells causing an inflammation that is extended and stimulated by the glutem. As a result, the individual has diarrhea, constipation, weight loss, anemia, a feeling of fullness, colic, abdominal discomfort, severe pain and may even develop ulcers and cancers.
Glutem is a protein found in wheat, barley and rye and for that reason, individuals with this disease should avoid these foods or foods derived from them. This type of diet should accompany the sick person for life and they should be encouraged to eat homemade foods that know the origin and composition. In addition, it is necessary that these people feed on dietary fibers, such as beans, fruits, vegetables, brown rice and quinoa.
C. The structure of a cell organelle is directly related to its function.
Food and nutrition are fundamental to military capability. Historical examples demonstrate that a failure to supply adequate nutrition to armies inevitably leads to disaster; however, innovative measures to overcome difficulties in feeding reap benefits, and save lives. In barracks, UK Armed Forces are currently fed according to the relatively new Pay As You Dine policy, which has attracted criticism from some quarters. The recently introduced Multi-Climate Ration has been developed specifically to deal with issues arising from Iraq and the current conflict in Afghanistan.Answer:
Explanation:
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